Organic Pitted Green Olives in 8oz Brine Tin
Certified organic green olives, whole pitted, preserved in organic saline brine in an 8oz tin, drained weight under 8kg. Classified in HTS 2005.70.25.46 for 'other' retail pitted green olives in saline. Organic status doesn't alter tariff but requires certification.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If black olives instead of green
Color-specific subheadings separate green from black saline olives.
If vegetables/artichokes preserved in oil
Oil-based preservation (not saline) moves to heading 2006.
If dried for rehydration, not brined
Dried olives temporarily preserved classify differently from wet brined preparations.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Attach USDA organic equivalence certificate for non-U.S. origins to claim organic labeling without duties impact
• Test for no added acetic acid; organic standards still require precise HTS match
Related Products under HTS 2005.70.25.46
Pitted Green Olives in Brine 1kg Jar
Green olives, pitted and preserved in a saline solution, packed in a 1kg glass jar with drained weight under 8kg. These are whole pitted olives, not stuffed, fitting HTS 2005.70.25.46 as 'other' green pitted olives in containers ≤8kg drained weight. The saline brine preservation and retail packaging distinguish them from vinegar-preserved or frozen olives.
Whole Pitted Kalamata-Style Green Olives 500g Can
Variety mimicking Kalamata but green in color, whole pitted olives in saline brine, canned at 500g with drained weight <8kg. Classified under HTS 2005.70.25.46 for 'other' whole pitted green olives in small retail containers. Excludes stuffed varieties and meets non-vinegar preservation criteria.
Pitted Spanish Green Olives in 13oz Brine Jar
Premium Spanish green olives, mechanically pitted while whole, preserved in saline solution in a 13oz (370g) jar, drained weight well under 8kg. Fits HTS 2005.70.25.46 as 'other' pitted green olives in retail containers. Processed otherwise than by vinegar, not frozen.
Gourmet Pitted Green Manzanilla Olives 1L Pouch
Manzanilla variety green olives, pitted whole, in saline solution within a 1L flexible retail pouch, drained weight ≤8kg. HTS 2005.70.25.46 applies to these 'other' whole pitted green olives in small consumer packs. Saline preservation excludes vinegar methods.