Organic Green Ripe Olives in Brine

Certified organic unpitted green ripe olives preserved in saline, 6.8 kg drained per container. HTS 2005.70.0460 classification for small-container green ripe olives in saline, excluding organic status impact per tariff notes.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2005.70.06.00Same rate: 17.5%

If organic pitted green olives

Organic status with pitting uses parallel organic subheadings.

2005.40.00.00Higher: 35% vs 17.5%

If in vinegar-acetic solution

Acetic acid preservation regardless of organic shifts heading.

2009.12.25.00Lower: 7.5% vs 17.5%

If tomato-based if >7% dry weight

Tomato juice note applies if vegetable is tomato-derived.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Include USDA organic equivalence cert for imports; verify no prohibited pesticides in brine

Document organic chain of custody separately

Related Products under HTS 2005.70.04.60

Roland Green Ripe Olives in Brine

These are green ripe olives preserved in a saline solution, not pitted, and packed in cans with a drained weight of 6 kg or less. They fall under HTS 2005.70.0460 due to being green in color, ripe, in containers holding 8 kg or less drained weight, and not meeting the homogenized criteria of subheading 2005.10. The olives are suitable for retail sale and prepared otherwise than by vinegar.

Mario Camacho Green Ripe Olives

Green ripe olives, unpitted, preserved in saline brine within 5 kg drained weight cans for retail. Classified in 2005.70.0460 as they are green-colored ripe olives in small containers, not vinegar-preserved or frozen, distinguishing from pitted or larger pack types.

Lindsay Naturals Green Ripe Olives

Unpitted green ripe olives in saline solution, canned with 4.5 kg drained weight, ideal for snacking. This HTS 2005.70.0460 applies to non-pitted, green ripe olives in small saline containers, excluding homogenized infant food or vinegar products.

Goya Green Ripe Olives in Brine

Goya brand unpitted green ripe olives stored in saline, 7 kg drained weight per container for retail. Fits 2005.70.0460 as ripe green olives, not pitted, in small saline packs, per chapter notes excluding vinegar or heading 2006 products.

Pearson Farms Green Ripe Olives

Premium unpitted green ripe olives in light saline brine, 3 kg drained cans. Classified under 2005.70.0460 for green ripe, non-pitted olives in ≤8 kg drained saline containers, not qualifying as cooked per heading 2009 notes.

La Española Green Ripe Olives

Spanish green ripe olives, unpitted, in saline solution with 5.5 kg drained weight per tin. This product matches HTS 2005.70.0460 precisely as non-pitted green ripe olives in small containers, adhering to subheading precedence over homogenized types.