Bulk Retail Ripe Green Olives Brine Tin, 900g
Unpitted ripe green olives in saline, packed in 900g retail tins under 13kg drained weight. Qualifies for HTS 2005.70.02 quota provision as green ripe olives not pitted. Suitable for grocery store imports.
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More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If pitted green ripe olives
Pitting changes classification within the green olives saline group.
If processed into juice
Olive juice, even unfermented, falls under fruit/veg juices heading.
If salted but dried, no liquid
Dry-salted olives without brine solution are provisionally preserved.
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Import Tips & Compliance
• Pre-validate quota availability before shipping; licenses required near limit
• Label clearly as 'ripe green' with drained weight for inspection
Related Products under HTS 2005.70.02
Gourmet Ripe Green Olives in Brine Pouch, 2kg
Premium unpitted ripe green olives in saline brine, flexible pouch packaging of 2kg total (drained <13kg). Fits HTS 2005.70.02 as green, ripe, unpitted olives in qualifying small containers under quota. Ideal for retail deli sections.
Ripe Green Olives in Brine, 1kg Glass Jar
Ripe green olives, not pitted, packed in a saline solution within a 1kg glass jar holding less than 13kg total. These qualify under HTS 2005.70.02 as ripe, green, unpitted olives in containers under 13kg drained weight, subject to the 730 metric ton annual quota. The saline brine preservation method fits the 'prepared or preserved otherwise than by vinegar' category.
Unpitted Ripe Green Olives in Saline, 500g Can
Unpitted ripe green olives preserved in saline solution, canned in 500g containers under 13kg. This product meets HTS 2005.70.02 criteria for green, ripe, unpitted olives in small containers within the annual quota limit. The brine ensures preservation without vinegar or freezing.
Ripe Green Spanish Olives in Saline Jar, 1.5kg
Spanish ripe green olives, unpitted, in saline solution within 1.5kg jars (<13kg drained). Precisely matches HTS 2005.70.02 for quota-eligible ripe green olives preserved in brine. Popular for Mediterranean cuisine imports.