Other
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: > Beans (Vigna spp., Phaseolus spp.): > Beans, shelled: > Other > Other
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Products classified under HTS 2005.51.40.40
Canned Black Beans
Shelled black beans (Phaseolus vulgaris) preserved in water or brine without vinegar, packed in cans for retail sale. This product falls under HTS 2005.51.40.40 as 'other' shelled beans prepared otherwise than by vinegar or acetic acid, not frozen, and not a product of heading 2006. It is a common pantry staple used in various cuisines.
Canned Kidney Beans
Shelled red kidney beans preserved in a light brine solution, canned for long-term storage. Classified under HTS 2005.51.40.40 as 'other' shelled beans (Phaseolus spp.) not frozen and preserved without vinegar. Ideal for soups, salads, and chili recipes.
Canned Navy Beans
Small white navy beans (Phaseolus vulgaris), shelled, boiled, and canned in brine without acetic acid. Under HTS 2005.51.40.40 as 'other' preserved shelled beans, not frozen. Used in baked bean recipes and salads.
Canned Great Northern Beans
Large white shelled Great Northern beans preserved by canning in unsalted water. Classified in HTS 2005.51.40.40 for other shelled Phaseolus beans not involving vinegar preservation. Versatile for casseroles and purees.
Organic Canned Black-Eyed Peas
Organic shelled black-eyed peas (Vigna unguiculata), preserved in water, certified organic, canned. Under HTS 2005.51.40.40 for other shelled beans (Vigna spp.), not vinegar-preserved or frozen. Used in Southern cuisine.
Canned Roman Beans
Shelled Roman (cranberry) beans (Phaseolus vulgaris), preserved in brine, not frozen. Classifies under HTS 2005.51.40.40 for other shelled beans without vinegar preservation. Specialty bean for Italian dishes.
Low-Sodium Canned Pink Beans
Shelled pink beans preserved with reduced sodium, canned without vinegar. HTS 2005.51.40.40 for other shelled beans. Used in refried bean recipes.
Canned Mayocoba Beans
Shelled Peruvian Mayocoba beans (Phaseolus vulgaris) in water, no vinegar. HTS 2005.51.40.40 other shelled beans.
Canned Appaloosa Beans
Heirloom speckled Appaloosa beans, shelled, preserved. HTS 2005.51.40.40.
Canned Christmas Beans
Striped Christmas lima-type beans, shelled, canned. HTS 2005.51.40.40.
Canned Anasazi Beans
Ancient Anasazi heirloom beans, shelled, preserved. HTS 2005.51.40.40.
Canned Tepary Beans
Drought-resistant tepary beans (Phaseolus acutifolius), shelled, canned. HTS 2005.51.40.40.
Canned Pinto Beans
Shelled pinto beans (Phaseolus vulgaris) cooked and preserved in water with minimal salt, sealed in tin cans. This fits HTS 2005.51.40.40 for 'other' shelled beans prepared without vinegar, not frozen. Popular in Mexican and Tex-Mex dishes.
Canned Cannellini Beans
Italian-style white kidney beans (Phaseolus vulgaris), shelled and preserved in glass jars or cans without vinegar. Fits HTS 2005.51.40.40 as other non-frozen shelled beans prepared otherwise than by vinegar. Key ingredient in minestrone and salads.
No Salt Added Canned Red Beans
Shelled small red beans preserved without added salt or vinegar, in BPA-free cans. HTS 2005.51.40.40 covers these as other shelled Phaseolus beans prepared without freezing or acetic acid. Health-focused product for low-sodium diets.