2005.51.20/Low-Sodium Canned Black-Eye Cowpeas/Japan

Low-Sodium Canned Black-Eye Cowpeas from Japan

Shelled black-eye peas canned with reduced sodium brine, preserved by heat without vinegar. Classified in HTS 2005.51.20 as black-eye cowpeas, shelled, fitting the preserved beans category excluding vinegar or freezing methods.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Include nutrition facts label verifying low-sodium claim and fiber content for pulses

• Ensure cans are double-seamed and pressure-processed to FDA low-acid standards

• Monitor for tariff quotas if applicable under any bean import programs