Black-Eye Cowpeas in Tomato Sauce from Mexico
Shelled black-eye peas preserved in a light tomato sauce, meeting the criteria for 'other' preparations under this code as they are not homogenized or products of heading 2006. Classified here as preserved Vigna spp. beans without vinegar, suitable for ready-to-eat consumption.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Document sauce composition to prove it lacks vinegar; tomato content should not exceed minor seasoning levels
• Use commercial invoice detailing drainage weight and Brix value if saucy to avoid reclassification