Frozen Mustard Greens from Germany
Frozen mustard greens are prepared by trimming, blanching, and freezing the pungent leaves without vinegar. Falls under HTS 2004.90.85 as other frozen vegetables. Used in hot pots and sautés.
Duty Rate — Germany → United States
11.2%
Rate breakdown
9903.05.380%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide pungency level testing to confirm varietal identity
• Ensure blanching neutralizes anti-nutritional factors
• Avoid over-mature leaves that may classify as forage