Frozen Mixed Asian Vegetables from Japan

Frozen mixed Asian vegetables combine blanched baby corn, carrots, peas, and mushrooms frozen without vinegar. Classified HTS 2004.90.85 as mixtures of other frozen vegetables. Perfect for stir-fry applications.

Duty Rate — Japan → United States

21.2%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

List exact vegetable composition percentages for mixture verification

Ensure all components meet uniform blanching standards