Frozen Mixed Asian Vegetables from Japan
Frozen mixed Asian vegetables combine blanched baby corn, carrots, peas, and mushrooms frozen without vinegar. Classified HTS 2004.90.85 as mixtures of other frozen vegetables. Perfect for stir-fry applications.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• List exact vegetable composition percentages for mixture verification
• Ensure all components meet uniform blanching standards