Steam-Frozen Carrot Coins from Mexico
Steam-frozen carrot coins use steam blanching before freezing thin carrot slices for optimal texture. Meets all criteria for HTS 2004.90.85.20 frozen carrot classification.
Duty Rate — Mexico → United States
21.2%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Specify steam blanching method in processing documentation
• Test enzyme inactivation to validate blanching effectiveness
• Maintain steam purity records for food safety audits