Steam-Frozen Carrot Coins from Germany
Steam-frozen carrot coins use steam blanching before freezing thin carrot slices for optimal texture. Meets all criteria for HTS 2004.90.85.20 frozen carrot classification.
Duty Rate — Germany → United States
11.2%
Rate breakdown
9903.05.380%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 equal to or greater than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Specify steam blanching method in processing documentation
• Test enzyme inactivation to validate blanching effectiveness
• Maintain steam purity records for food safety audits