Bulk Tomato Paste for Manufacturing

Industrial-grade tomato paste at 36° Brix in 20kg drums for sauce production, not retail packed. Classified in HTS 2002.90.80.20 as other tomato paste preserved by cooking/evaporation. Complies with heading 2002 dry weight note.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China11.6%+35.0%46.6%
🇲🇽Mexico11.6%+10.0%21.6%
🇨🇦Canada11.6%+10.0%21.6%
🇩🇪Germany11.6%+10.0%21.6%
🇯🇵Japan11.6%+10.0%21.6%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2002.90Same rate: 46.6%

If in aseptic bags rather than drums

Aseptically packed tomato preparations have specific subheadings under 2002.90.4.

2309.90.44Lower: 25% vs 46.6%

If denatured for animal feed use

Tomato pomace or unfit human consumption products go to Chapter 23 as feed ingredients.

3824Lower: 15% vs 46.6%

If chemically modified as food prep base

Prepared chemical food bases with tomato as minor component classify under Chapter 38.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Include end-use statement for manufacturing to qualify for potential duty drawbacks or industrial rates

Drum linings must be food-grade; inspect for sterility certificates to pass FDA import screening

Calculate volumetric duties accurately for liquids; common error leads to underpayment penalties

Related Products under HTS 2002.90.80.20

Tomato Paste in 200g Retail Tubes

Concentrated tomato paste packed in 200g squeeze tubes for retail sale, prepared by evaporating tomatoes without vinegar or acetic acid. It falls under HTS 2002.90.80.20 as 'other' tomato paste not elsewhere specified in the paste subheading. The dry weight exceeds 7% as per chapter notes, distinguishing it from tomato juice.

Organic Tomato Paste 28° Brix Pouch

Organic tomato paste with 28° Brix concentration in flexible stand-up pouches, preserved by heat processing without vinegar. Classified under HTS 2002.90.80.20 as other tomato paste due to its form and preparation method. Meets chapter dry weight requirement for preserved tomatoes.

No Salt Added Tomato Paste Can

Tomato paste in 6 oz cans with no added salt, concentrated to over 30° Brix for cooking use. It qualifies for HTS 2002.90.80.20 as other tomato paste preserved otherwise than by vinegar. Exceeds chapter note dry weight threshold.

Italian Double Concentrated Tomato Paste Tube

Double-concentrated (38° Brix) tomato paste from Italian San Marzano tomatoes in 130g tubes. Falls under HTS 2002.90.80.20 as other paste, preserved by evaporation without acetic acid. High dry matter content per chapter specifications.

Low-Acid Tomato Paste Pouch

Tomato paste processed to low-acid levels (pH >4.6) in 400g pouches for extended shelf life. HTS 2002.90.80.20 covers this as other preserved tomato paste without vinegar. Prepared by heat treatment meeting chapter definitions.

Aseptic Tomato Paste Bag-in-Box

Aseptically filled tomato paste (32° Brix) in 220L bag-in-box for foodservice. Falls under HTS 2002.90.80.20 as other tomato paste preserved otherwise than by vinegar. High concentration per chapter dry weight standards.