2001.90.50.00/Vinegar-Marinated Walnut Halves/Japan

Vinegar-Marinated Walnut Halves from Japan

Halved walnuts marinated in a vinegar-acetic acid solution, commonly used in salads or as a gourmet snack. Classified under HTS 2001.90.50.00 due to preservation specifically by vinegar or acetic acid as per Chapter 20 notes.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Label containers clearly with 'preserved by vinegar' to support classification and avoid scrutiny

• Ensure acetic acid content meets preservation standards; retain supplier affidavits for proof