Acetic Acid Preserved Walnut Kernels from Mexico
Shelled walnut kernels preserved in a solution of acetic acid for extended shelf life, ideal for baking or topping. Falls under HTS 2001.90.50.00 for walnuts prepared or preserved by vinegar or acetic acid.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Conduct pH tests to prove acetic acid preservation if vinegar content is disputed
• Separate from oil-packed variants in storage/shipping to prevent cross-classification