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Mango Achar Pickle from Mexico

Traditional mango achar with raw mangoes in mustard oil and acetic acid pickle, tangy and shelf-stable. HTS 2001.90.45.00 for vinegar-preserved mangoes.

Duty Rate — Mexico → United States

0%

Rate breakdown

9903.05.860%Universal product exemption (U.S. note 52(b))

Import Tips

Declare oil content if present; pure vinegar keeps it in 2001

Phytosanitary certificates for raw mango origins

Mango Achar Pickle from Mexico — Import Duty Rate | HTS 2001.90.45.00