Pickled Cauliflower Florets from Germany
Cauliflower broken into florets and pickled in vinegar with turmeric and mustard seed for yellow color. HTS 2001.90.38.00 applies as cauliflower is an other vegetable preserved by vinegar/acetic acid. Popular in Indian-style piccalilli.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Color additives must be FDA-approved; declare turmeric levels
• Mixed vegetable pickles may require ruling if proportions vary
• Avoid reclassification to 2005 if any cooking involved pre-vinegar