Vinegar-Pickled Red Onions from Germany
Sliced or whole red onions pickled in a vinegar brine, often used in salads, tacos, or as a condiment. This product is specifically onions preserved by vinegar or acetic acid, fitting HTS 2001.90.34.00.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Include lab analysis confirming acetic acid preservation and onion content > primary ingredient
• Label net weight and country of origin clearly to meet FDA food import standards