</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →
2001.90.34.00/Vinegar-Pickled Red Onions/Canada

Vinegar-Pickled Red Onions from Canada

Sliced or whole red onions pickled in a vinegar brine, often used in salads, tacos, or as a condiment. This product is specifically onions preserved by vinegar or acetic acid, fitting HTS 2001.90.34.00.

Duty Rate — Canada → United States

13.6%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Calculate with your customs valueVerify classification with AI

Import Tips

• Include lab analysis confirming acetic acid preservation and onion content > primary ingredient

• Label net weight and country of origin clearly to meet FDA food import standards

Vinegar-Pickled Red Onions from Canada — Import Duty Rate | HTS 2001.90.34.00