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2001.90.25.00/Vinegar-Preserved Artichoke Quarters/Japan

Vinegar-Preserved Artichoke Quarters from Japan

Artichoke hearts quartered and preserved in vinegar brine for easy use in recipes. This qualifies for HTS 2001.90.25.00 as a vegetable (artichokes) prepared or preserved by vinegar or acetic acid, not containing oil. Popular in pasta salads and tapas.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Use commercial invoices specifying 'artichokes preserved by acetic acid' to match HTS precisely

• Comply with USDA phytosanitary certificates if sourced from regions with pest concerns

• Avoid common pitfall of under-declaring acidity levels, which can lead to reclassification

Vinegar-Preserved Artichoke Quarters from Japan — Import Duty Rate | HTS 2001.90.25.00