Tender Vinegar Artichoke Leaves from Japan
Prepared artichoke leaves preserved in vinegar brine. Classed in HTS 2001.90.25.00 as parts of artichokes preserved by acetic acid. Used in dips and spreads.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Specify 'leaves' vs 'hearts' in descriptions for accurate matching
• Validate drained solids weight for duty calculation
• Check for varietal declarations if premium types