Spiced Vinegar Artichoke Hearts from Mexico
Artichoke hearts in spiced vinegar brine with peppers and bay leaves. Classified in HTS 2001.90.25.00 as artichokes preserved by vinegar or acetic acid, allowing small seasoning additives. Perfect for gourmet snacking.
Duty Rate — Mexico → United States
20.2%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Document small quantities of spices to confirm they don't alter classification per notes
• Inspect jars for vacuum sealing to prevent spoilage claims at entry
• Calculate duties based on drained weight for accurate valuation