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Spiced Vinegar Artichoke Hearts from Canada

Artichoke hearts in spiced vinegar brine with peppers and bay leaves. Classified in HTS 2001.90.25.00 as artichokes preserved by vinegar or acetic acid, allowing small seasoning additives. Perfect for gourmet snacking.

Duty Rate — Canada → United States

20.2%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Document small quantities of spices to confirm they don't alter classification per notes

Inspect jars for vacuum sealing to prevent spoilage claims at entry

Calculate duties based on drained weight for accurate valuation