Spanish Capers in Acetic Brine from Japan
Medium-sized capers sourced from Spain, preserved in an acetic acid brine for culinary applications, excluding Malta vinegar style. Under HTS 2001.90.20.00 as other capers preserved by acetic acid.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Test pH levels to confirm acetic acid preservation (typically <4.6 for safety); declare accurately to avoid penalties
• Use ISF filing 48 hours prior for ocean shipments