2001.90.20.00/Sicilian Capers Preserved in Vinegar/Germany

Sicilian Capers Preserved in Vinegar from Germany

Capers from Sicily, preserved in a vinegar brine solution that is not of the Malta type, commonly used in Mediterranean cuisine. This fits HTS 2001.90.20.00 for other capers preserved by vinegar or acetic acid.

Duty Rate — Germany → United States

18%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

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Import Tips

• Provide certificates of origin from Sicily and vinegar composition analysis; ensure jars are food-grade to comply with import safety regs

• Common pitfall: mislabeling as Malta-type leading to duty disputes