Vegetarian Quiche Lorraine from Japan
Meatless quiche with a rich pastry crust, eggs, cream, leeks, and mushrooms instead of bacon. Classified in HTS 1905.90.90.60 for quiche as an advanced bakers' ware not covered by simpler flour or vegetable headings.
Duty Rate — Japan → United States
4.5%
Rate breakdown
9903.05.870%Articles provided for in subdivision (c) of U.S. note 52 to this subchapter
Import Tips
• Highlight vegetarian status in labeling to meet consumer and regulatory expectations
• Provide stability tests for shelf-life claims during frozen import
• Differentiate from egg products by emphasizing the baked crust component