Fruit Danish Pastries from Japan

Flaky layered pastry filled with fruit preserves and cheese, baked to a crisp finish. Classified in 1905.90.10 as pastry containing fruit, processed beyond Chapter 11 flours. Ideal for breakfast bakery imports.

Duty Rate — Japan → United States

0%

Rate breakdown

9903.03.040%Articles the product of any country, as provided for in subdivision (aa)(iii) of U.S. note 2 to this subchapter

Import Tips

Test for pastry lamination process proof to differentiate from bread

Fruit fillings require phytosanitary certificates if fresh-derived

Fruit Danish Pastries from Japan — Import Duty Rate | HTS 1905.90.10