Fruit Danish Pastries from China
Flaky layered pastry filled with fruit preserves and cheese, baked to a crisp finish. Classified in 1905.90.10 as pastry containing fruit, processed beyond Chapter 11 flours. Ideal for breakfast bakery imports.
Duty Rate — China → United States
25%
Rate breakdown
9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
9903.03.040%Articles the product of any country, as provided for in subdivision (aa)(iii) of U.S. note 2 to this subchapter
Import Tips
• Test for pastry lamination process proof to differentiate from bread
• Fruit fillings require phytosanitary certificates if fresh-derived