Fruit Tart
Shortcrust pastry base topped with fresh fruits and custard glaze. As a baked pastry with fruit, it enters under HTS 1905.90.10.90 'other' category.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If nuts are primary inclusion
Nut-specific subheadings split from general fruit.
If fresh fruits dominate over pastry
Apples/pears in Chapter 8 if not baked integral.
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Import Tips & Compliance
• Phyto certs for fresh fruit toppings; declare if glazed
• Harmonize descriptions across invoices
Related Products under HTS 1905.90.10.90
Almond Croissant
A flaky pastry filled with almond cream and topped with sliced almonds, baked to golden perfection. Classified under HTS 1905.90.10.90 as it falls into 'other' bread, pastry, cakes, biscuits, and similar baked products not specifically enumerated elsewhere in the subheading. It contains nuts but is a standard bakery pastry item.
Blueberry Muffin
A soft, dome-shaped baked good studded with fresh blueberries and topped with sugar crystals. It qualifies for HTS 1905.90.10.90 as an 'other' baked product akin to cakes or pastries, containing fruit but not fitting sweeter biscuit categories.
Chocolate Chip Cookie
A chewy cookie loaded with semi-sweet chocolate chips, baked to a crisp exterior. Under HTS 1905.90.10.90 as 'other' biscuits and baked products, since it contains chocolate chips but isn't fully coated or a sweet biscuit per specific notes.
Cinnamon Roll
A spiral pastry dough rolled with cinnamon-sugar filling and glazed icing. Fits HTS 1905.90.10.90 as other pastry or similar baked ware, beyond basic chapter 11 preparations per heading 1904 notes.
Éclair
Choux pastry shell filled with cream and topped with chocolate icing. HTS 1905.90.10.90 covers this as other pastry, not exceeding cocoa limits of chapter notes.
Rugelach
Rolled pastry with cinnamon, nuts, or chocolate filling, Jewish bakery treat. Fruit/nut content fits HTS 1905.90.10.90.