Gluten-Free Rice Crispbread from Mexico
Crispbread made solely from rice flour, naturally gluten-free with a light snap. Under HTS 1905.10.00.00 as crispbread, provided beyond simple chapter 11 processing.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Mandatory gluten testing results under 20ppm for labeling compliance
• Declare rice origin to avoid phytosanitary issues from certain countries
• Separate from wheat products in storage to maintain gluten-free status