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1904.30.00.00/Gluten-Free Bulgur Wheat Alternative from Sorghum/Germany

Gluten-Free Bulgur Wheat Alternative from Sorghum from Germany

Sorghum-based bulgur-style wheat processed by roasting and cracking, mimicking traditional bulgur for gluten-free diets. Classified under HTS 1904.30.00.00 as other prepared cereal grains in bulgur form, pre-cooked.

Duty Rate — Germany → United States

14%

Rate breakdown

9903.05.380%Section 301 (forced labor) — European Union member state (col1 rate ≥ 10 percent): MFN >= 10% → no additional duty
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Import Tips

• Provide allergen testing to confirm gluten-free claims during FDA entry

• Document base grain (sorghum) to avoid wheat-specific inspections

• Label clearly as 'bulgur-style' to match tariff without misleading as wheat

Gluten-Free Bulgur Wheat Alternative from Sorghum from Germany — Import Duty Rate | HTS 1904.30.00.00