Manioc Grain Tapioca from Japan
Grains prepared from manioc (cassava) starch for use in porridges and baking. HTS 1903.00.40.00 covers grain form tapioca substitutes processed beyond raw starch.
Duty Rate — Japan → United States
0%
Rate breakdown
9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
Import Tips
• Use 'manioc' synonym clearly in docs; test for cyanide residues common in cassava