Gluten-Free Tapioca Granules from Germany
Granular form of tapioca starch prepared for gluten-free baking and thickening sauces. HTS 1903.00.40.00 covers this grain-like preparation from starch substitutes, processed beyond raw form.
Duty Rate — Germany → United States
0%
Rate breakdown
9903.05.860%Articles provided for in subdivision (b) of U.S. note 52 to this subchapter
Import Tips
• Label as gluten-free with testing to support claims during customs; ensure no cross-contamination
• Differentiate from fine flour (1108)