Spanish Vermicelli from Japan
Thin uncooked vermicelli pasta strands from durum semolina, produced in Spain (EU). HTS 1902.19.20.30 applies to this other uncooked pasta exclusively from EU, unstuffed and unprepared. Fine strands ideal for soups but shipped dry.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• FDA prior notice required for all pasta imports; file via ACE system
• Ensure no gluten-free claims unless reformulated, as standard is wheat-based