EU Fusilli Spiral Pasta IPR from Japan
Uncooked fusilli spiral-shaped pasta produced exclusively from durum semolina in the EU, classified under HTS 1902.19.20.10 for IPR. This dry pasta is imported temporarily for processing operations like portioning or blending before re-export, benefiting from IPR duty suspension. Meets criteria for uncooked, unstuffed pasta.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Ensure all IPR documentation including processing plan is filed; avoid commingling with non-IPR stock; consult customs for EU country-specific origin proofs