Egg Gnocchi Dough from Mexico
Uncooked pasta extruded into small ridged shapes from semolina and eggs exclusively, sold dry. HTS 1902.11.20 as unstuffed egg pasta, not further prepared. Boil briefly for serving.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Confirm extrusion-only process, no potato addition per chapter notes
• Store in cool, dry conditions to avoid clumping
• Include photos of product form in entry docs