Egg Fettuccine from Canada
Uncooked fettuccine pasta crafted from durum semolina and fresh eggs, cut into flat wide ribbons. Classified under HTS 1902.11.20.90 for non-EU produced uncooked egg pasta that is not stuffed or further prepared. The egg inclusion distinguishes it from plain pasta.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Include detailed ingredient breakdown showing egg percentage for Customs verification; obtain Certificate of Origin proving non-EU manufacture; watch for misclassification as 'prepared' if any drying process exceeds standard