Italian Egg Fettuccine Pasta from Canada
Uncooked fettuccine pasta crafted from durum semolina and fresh eggs in Italy, sold dry in nests. Classified under HTS 1902.11.20.30 for uncooked, egg-containing pasta that is exclusively pasta and EU-origin. Meets 'otherwise prepared' beyond chapter 11 per chapter notes.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Label packages clearly with 'contains eggs' and EU origin to comply with FDA allergen rules and tariff verification
• Avoid partial cooking during production; any pre-cooked status reclassifies to broader cooked pasta headings
• Check for preferential tariff treatments under EU-US agreements beyond MFN rates