German Spätzle Egg Pasta from Canada
Uncooked egg-enriched spätzle pasta, a traditional German short noodle made from semolina and eggs only. Classed under HTS 1902.11.20.30 as EU product, uncooked, exclusive pasta with eggs, not further prepared.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Confirm no pre-boiling; spätzle is typically fresh-formed but must be dry/uncooked for this code
• Document egg sourcing to meet US import food safety standards for allergens
• Differentiate from filled dumplings which would be 1902.20