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1902.11.20.20/Italian EU Egg Vermicelli/Japan

Italian EU Egg Vermicelli from Japan

Thin, uncooked vermicelli pasta threads composed exclusively of eggs and semolina, Italian-made under US-EU Pasta terms. This qualifies for HTS 1902.11.20.20 as plain, uncooked, egg pasta from refund-eligible EU sources. Suited for light broth soups.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Request supplier's EU certificate of origin specifying pasta agreement compliance

• Ensure no cocoa or high milk content to avoid Chapter Note exclusions to 1904

Italian EU Egg Vermicelli from Japan — Import Duty Rate | HTS 1902.11.20.20