EU Spaghetti with Egg from Germany
Uncooked spaghetti made exclusively from durum wheat semolina and eggs, produced in an EU country like Italy and subject to the US-EU Pasta agreement's reduced export refund. This pasta falls under HTS 1902.11.20.20 due to its egg content, uncooked state, and EU origin with specific refund provisions. It is a staple for Italian cuisine, typically boiled before serving.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify EU country of origin and reduced export refund certification to qualify for this specific subheading and avoid reclassification
• Ensure labeling complies with FDA egg content disclosure and country-of-origin marking requirements for pasta products