Wheat Flour Baking Mix from Mexico
Self-rising wheat flour blended with malt extract and starch for muffins. Classified under HTS 1901.90.91 as flour-based food preparation.
Duty Rate — Mexico → United States
16.4%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Detail leavening agents to show 'prepared' status beyond plain flour
• Monitor for cocoa in chocolate variants to stay under 40%
• Bulk vs retail packaging affects potential Chapter 11 shift