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Wheat Flour Baking Mix from Mexico

Self-rising wheat flour blended with malt extract and starch for muffins. Classified under HTS 1901.90.91 as flour-based food preparation.

Duty Rate — Mexico → United States

16.4%

Rate breakdown

9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico

Import Tips

Detail leavening agents to show 'prepared' status beyond plain flour

Monitor for cocoa in chocolate variants to stay under 40%

Bulk vs retail packaging affects potential Chapter 11 shift