Wheat Flour Baking Mix from Japan
Self-rising wheat flour blended with malt extract and starch for muffins. Classified under HTS 1901.90.91 as flour-based food preparation.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Detail leavening agents to show 'prepared' status beyond plain flour
• Monitor for cocoa in chocolate variants to stay under 40%
• Bulk vs retail packaging affects potential Chapter 11 shift