Wheat Flour Baking Mix from Germany
Self-rising wheat flour blended with malt extract and starch for muffins. Classified under HTS 1901.90.91 as flour-based food preparation.
Duty Rate — Germany → United States
16.4%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Detail leavening agents to show 'prepared' status beyond plain flour
• Monitor for cocoa in chocolate variants to stay under 40%
• Bulk vs retail packaging affects potential Chapter 11 shift