Industrial Butterfat Malt Extract Mix from Canada
A blend of malt extract, starch, and high-butterfat dairy powder over 5.5%, intended for ice cream base production. Classified in HTS 1901.90.72.00 due to its composition from malt extract and dairy goods of 0401-0404, with bulk industrial packaging.
Duty Rate — Canada → United States
20.2%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Submit detailed formulation sheets showing malt extract and dairy ratios; ensure no cocoa to stay in 1901
• Use industrial drums or totes for packaging to evidence non-retail intent
• Watch for reclassification if butterfat tests low; require pre-shipment testing