Share:

Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions

Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: > Other: > Other: > Other: > Other: > Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17: > Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions

Duty Rate (from China)

27.5%
MFN Base Rate10%

Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)

Total Effective Rate27.5%

Products classified under HTS 1901.90.67.00

Sugar-Free Malted Milk Powder

A food preparation made from malted barley flour, dried milk solids, and flavorings, containing over 65% sugar by dry weight but formulated as sugar-free per U.S. note 7 provisions for special dietary imports. It falls under HTS 1901.90.67.00 as a malt extract-based product not containing cocoa and meeting the sugar content threshold described in additional U.S. note 7 to chapter 17.

High-Sugar Cereal Flour Beverage Base

Powdered mix of wheat flour, malt extract, and over 65% dry weight sugar, described in U.S. note 7 for quota entry, used as instant beverage base without cocoa. Classified in HTS 1901.90.67.00 for food preparations of flour and malt extract meeting sugar and entry provisions.

Malt Extract Sugar Paste for Confectionery

Thick paste blending malt extract, dairy meal from heading 0401, and over 65% sugar by dry weight, entered under U.S. note 7 provisions without cocoa. HTS 1901.90.67.00 covers such not-elsewhere-specified preparations of malt and dairy goods.

Dairy Flour Instant Pudding Mix

Dry mix of milk powder (0402), starch, flour, and >65% sugar by dry weight, cocoa-free and per U.S. note 7 for entry. Fits HTS 1901.90.67.00 as NES food prep of dairy and flour.

Sweetened Groats and Malt Granules

Granulated mix of cereal groats (per 1901 note), malt extract, and sugar exceeding 65% dry weight, entered via note 7, no cocoa. HTS 1901.90.67.00 for such other preparations.

Milk Solids Sugar Cereal Meal

Preparation of cereal meal (ch.11 def), cows' milk solids, malt, over 65% sugar dry weight, note 7 entry, cocoa <40%. Under HTS 1901.90.67.00 as dairy/flour NES.

Flour-Malt Energy Drink Powder

High-sugar powder from flour, starch, malt extract, dairy, >65% dry sugar, cocoa-free, U.S. note 7. HTS 1901.90.67.00 for energy food preps.