Milk Protein Fortified Flour Blend from Mexico
Flour blend enriched with milk protein concentrate and starch for industrial baking, over 10% milk solids. HTS 1901.90.62.00 for dairy-incorporating food preps beyond Chapter 11, bulk non-cocoa. Used in further manufacturing.
Duty Rate — Mexico → United States
23.6%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Breakdown recipe % for CBP review; highlight milk solids dominance
• Avoid sets with baking tins (could go to 1905 as kits)
• EU origin may trigger TRQ; apply for licenses early