Elite Barista Foam Enhancer from Germany
Powdered dairy mix for coffee shops to create stable milk foam, composed of min 17.5% each sodium caseinate, butterfat, >5.5% fat whey solids, dried whole milk; butterfat <31%. Fits HTS 1901.90.28.00 as a specialized food prep from 0401-0404 dairy sources.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include third-party assay reports for butterfat and component verification at entry; label clearly to distinguish from retail milk powders; register with FDA for food facility compliance