Diastatic Condensed Malt Powder from Canada
Solid diastatic malt extract powder with active enzymes for baking dough conditioning. HTS 1901.90.20.00 covers this as condensed malt extract for food prep without cocoa.
Duty Rate — Canada → United States
19.6%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Document enzyme activity levels for authenticity; ensure powder form meets solid criteria via particle size specs; avoid mixing with yeast to prevent 2102 classification