Sourdough Starter Mix from Mexico
Flour and dried malt extract blend with natural yeast culture for authentic sourdough bread starters. Under HTS 1901.20.70.00 as a preparation of flour, meal, starch, and malt for heading 1905 products.
Duty Rate — Mexico → United States
18.5%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include lab tests for live culture viability to meet FDA import standards
• Specify dry mix status to avoid fresh dough restrictions