Bagel Flour Dough Mix from Canada
Specialty mix with high-gluten flour, malt extract, and barley for authentic New York-style bagels. HTS 1901.20.70.00 applies to this food preparation of flour, groats, and malt for heading 1905 wares, cocoa-free.
Duty Rate — Canada → United States
18.5%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Label with clear baking instructions to affirm classification as a dough mix for 1905 wares
• Obtain prior notice via FDA system for dairy-free confirmation if any milk solids are present
• Avoid pitfall of bulk packaging mislabeled as flour meal, which Customs may downgrade to 110x