Bulk Cookie Dough Preparation from Canada
Dry preparation for cookie dough with flour, malt, sugars, and milk powder for wholesale bakers. 1901.20.65.00 due to milk solids incorporation and note 3 entry for large packs.
Duty Rate — Canada → United States
20%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Cross-check cocoa if chocolate variants to avoid 1806 shift
• Secure TRQ licenses if applicable via note 3 provisions
• Document processing beyond Chapter 11 per 1904 note